Spring Soba Spring Soba

Itsutsu

Spring Soba

2019.03.28

After maturing through winter’s cold, the deliciousness of soba hits a high note in spring. Rich in nutrition and gentle on the stomach, soba fortifies the body—perfect for the change of seasons. Be sure to savor the warm sobayu, the hot buckwheat water where many of the water-soluble nutrients gather, to cap the experience.